Our Standards
We exclude all of the following fillers, preservatives, artificial additives and dyes widely used across the supplement and food industry from our curation process.
Ingredients List
No Artificial Colors/Dyes
Artificial colors are synthetic dyes derived from chemicals or petroleum used to color food and supplements.
They create bright, uniform colors, mask natural variations, and enhance visual appeal at low cost.
Have been linked to behavioral effects, allergic reactions, and potential long-term toxicity with frequent exposure.
Red 3 (E127)
Red 40 (Allura Red AC, E129)
Red 2G (E128)
Yellow 5 (Tartrazine, E102)
Yellow 6 (Sunset Yellow FCF, E110)
Blue 1 (Brilliant Blue FCF, E133)
Blue 2 (Indigotine, E132)
Green 3 (Fast Green FCF, E143)
Orange B (E111)
Purple 1 (E127)
No Artificial Flavors
Artificial flavors are chemically synthesized compounds designed to mimic natural tastes in foods and supplements.
They provide consistent, intense flavors at low cost and can mask unpleasant tastes from raw ingredients.
Some may contain hidden allergens or solvents, contribute to chemical exposure, and offer no nutritional value.
Benzaldehyde
Diacetyl
Ethyl Butyrate
Ethyl Maltol
Ethyl Vanillin
Isoamyla Acetate
Limonene
Methyl Anthranilate
Methly Salicylate
Vanillin
No Artificial Sweeteners
Artificial sweeteners are chemically synthesized sugar substitutes that provide sweetness without calories.
Used to replace sugar to reduce calories, enhance flavor, and extend shelf life.
Some may cause digestive issues, alter gut microbiota, trigger metabolic effects, or carry potential long-term health concerns with high intake.
Acesulfame Potassium (Ace-K)
Aspartame
Advatame
Dextrose
Neotame
Saccharin
Sucralose